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#hallyupedia, #monaegi, #riceplanting

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[Hallyupedia] Monaegi

by Ra Hwakjin / Haemin Kim[ENG] Transplanting rice seedlings (embryo buds of rice) into paddy fields Monaegi (Method of Rice Planting) is the transfer of seedlings (embryo buds of rice) to the rice
#Coming-of-Age, #EPEX

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[Hallyupedia] The Coming-of-Age Day

by Ra Hwakjin / Kim Jimin[ENG] A day to celebrate one’s coming of age The Coming-of-Age Day is a day to celebrate one’s coming of age. The Coming-of-Age Day of Korea is the third Monday of May. In Ko
#chunhyangjeon, #chunhyang

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[Hallyupedia] Chunhyangjeon

by Ra Hwakjin / Haemin Kim[ENG] The story of Chunhyang, a representative work of ancient Korean novels. The story of Chunhyang is one of the representative works of ancient Korean novels. Although it
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[Hallyupedia] Children’s Day

by Ra Hwakjin / Haemin Kim [ENG] A day set to promote the spirit of love and protection for children. 5th May. It is a national holiday on May 5th as it is the Children’s Day in South Korea. It was
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[Hallyupedia] Haenyeo

by Ra Hwakjin / Kim Jimin[ENG] a woman whose job is to go into the sea without oxygen supply machine and pick sea cucumber, abalone, and seaweed Haenyeo is also called as Jamnyeo, whose job is to di
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[Hallyupedia] Jeotgal

by Ra Hwakjin / Haemin Kim[ENG] fermented food salted with the flesh or eggs of shrimp, shellfish or fish. Jeotgal is a representative fermented food in South Korea made by fermenting shrimp, shellfi
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[Hallyupedia] Cheong Wa Dae

by Ra Hwakjin / Kim Sun Min / Kim Jimin[ENG] Presidential office and residence of the president of Republic of Korea Cheong Wa Dae collectively refers to the official residence and office of the pr
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[Hallyupedia] Soju

by Ra Hwak Jin / Kim Sun Min / Kim Hae Min[ENG] Korean alcohol made by fermenting and distilling grains or diluting with water. Soju is Korea's representative alcohol. It is transparent and has a
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[Hallyupedia] Maehwa (매화)

by Ra Hwakjin / An Hayeon[ENG] Plum Blossoms Maehwa refers to plum blossoms or the tree itself. Maehwa is one of the first Spring flowers to bloom in Korea. Maehwa begins to bloom in late January in J
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[Hallyupedia] Hanji

by Ra Hwak Jin / Kim Sun Min[ENG] Paper made with Korea's own manufacturing process Hanji refers to traditional handmade paper made with Korea’s own manufacturing process.The Encyclopedia of Korea
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[Hallyupedia] Hwangtae (황태)

by Ra Hwak Jin / An Hayeon [ENG] Dried pollock that is frozen and dried like deodeok Hwangtae is dried pollock that is frozen and dried like deodeok. It refers to as dried pollock because it is myeong
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[Hallyupedia] Samgyetang

by Ra Hwak Jin / Kim Sun Min[ENG] Ginseng Chicken Soup. Samgyetang refers to a traditional Korean nourishing food that is made by putting ginseng in chicken and boiling it. People enjoy eating the f
#Daechwita

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[Hallyupedia] Daechwita (대취타)

by Ra Hwak Jin / An Hayeon[ENG] Korean traditional large-scale military band music Daechwita is a Korean traditional large-scale military band music. Daechwita is a combination of Dae, which means lar
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[Hallyupedia] Daeboreum (대보름)

by Ra Hwak Jin / Kim Sun Min[ENG] A holiday that celebrates Jan. 15 of the lunar calendar Daeboreum is a term for Korean holiday that celebrates Jan. 15 of the lunar Korean calendar. The full moon ri
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[Hallyupedia] Tteokguk (떡국)

by Ra Hwak Jin / An Hayeon[ENG] Soup made with sliced rice cakes in beef broth Tteokguk is a soup made with sliced riced cakes in beef broth. Traditionally in Korea, people eat tteokguk on New Year&#
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[Hallyupedia] Sebae

by Ra Hwak Jin / Kim Sun Min[ENG] Greetings to the elders for the New Year. Sebae traditionally refers to the greetings to relatives and elders at the end of the year or at the beginning of the Lunar
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[Hallyupedia] Eomuk (Odeng)

by Ra Hwak Jin / An Hayeon[ENG] Ground fish flesh, bones, salt, and starch and made into various shapes Eomuk (fish cakes) refers to food steamed or fried in oil by grinding the flesh and bones of f
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[Hallyupedia] Hotteok

by Ra Hwak Jin / Kim Sun Min [ENG] A rice cake made with sugar in flour dough and fried in oil Hotteok is a popular snack that Koreans usually eat during winter, and it is a rice cake made with sug
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[Hallyupedia] Bungeo-ppang

by Ra Hwak Jin / Kim Sun Min [ENG] A bread made by putting flour in water, pouring the dough in the shape of a fish, and baking with sweetened red bean paste Bungeo-ppang is a type of pastry made by
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[Hallyupedia] Yeontan (연탄)

by Ra Hwak Jin / Cha Min Kyung / An Hayeon [ENG] A cylindrical briquette made by mixing coal dust Yeontan, a briquette made by mixing coal dust in a cylindrical shape using anthracite as its main i